Honey is indeed a versatile and widely enjoyed pantry item, commonly used to sweeten various foods and beverages, from fruits and toast to salad dressings and cocktails. Its versatility and perception as a more natural alternative to processed sugar make it a popular choice. However, the question of whether honey is genuinely good for you or merely a falsely touted […]
Is Honey Good for You? 5 Effects of Eating It
Are Pickles Good for You? 5 Effects of Eating Them
With the arrival of warmer weather, many individuals eagerly anticipate BBQs, cookouts, block parties, beach outings, crawfish boils, and any other opportunity to gather with loved ones and indulge in delectable food. Amidst the diverse array of culinary delights at these summer-inspired gatherings, there’s a ubiquitous star: pickles. This tangy and salty treat seamlessly complements favorites like fried chicken sandwiches, […]
5 Things Dietitians Wish You Knew About Carbs
The mere mention of “carbohydrates” often elicits strong reactions, frequently leaning towards the negative side. Carbohydrates, or “carbs,” are one of the most excessively consumed nutrients and tend to be a hot topic. Approximately 90% of Americans meet or exceed recommendations for refined (often referred to as processed) grains, and 13% of their total calorie intake comes from added sugars. […]
5 Best Supplements for Women Over 50
Amidst the current supplement craze, you might be eager to explore some options of your own. Certain dietary supplements can provide essential nutrients that your body needs. For instance, vitamin D and calcium play a crucial role in maintaining strong and healthy bones, while omega-3 fatty acids from fish oils are beneficial for individuals dealing with heart disease, as explained […]
Stop Using These 6 Detrimental Supplements, According to Dietitians
ot all supplements are created equal; in fact, some may do more harm than good. “Supplements are intended to address nutritional deficiencies. They were never meant to serve as a substitute for a healthy diet and should only be used when dietary restrictions or malabsorption diseases prevent individuals from meeting their nutritional needs,” says registered dietitian Paula Doebrich, RDN, MPH, […]
The Key Dietary Practice for Diabetes Prevention
The manner and content of your dietary choices wield a direct influence on your susceptibility to developing type 2 diabetes. Therefore, it stands to reason that adopting a routine of reducing the consumption of the primary catalyst for this life-threatening ailment, namely, sugar, is a sensible approach. As per data from the National Institutes of Health, an estimated 34 million […]
Fresh Research Associates Coffee with Reduced Diabetes Risk
Worried about your risk of developing diabetes? Perhaps it’s time to brew a fresh pot of coffee. A forthcoming study in the Journal of Clinical Nutrition, scheduled for print publication in May 2023, suggests that there may be a connection between coffee consumption and a reduced risk of type 2 diabetes. This research, conducted on a vast scale involving more […]
Eat Protein And Fiber With Every Meal
Eating a balanced diet is important for overall health, but it’s especially important for people with diabetes, as it can help regulate blood sugar levels. One way to do this is by incorporating protein and fiber into every meal. In this article, we’ll explore the benefits of protein and fiber for people with diabetes, and how to incorporate them into […]
Easy Trick for Improve Diabetes: Stay Hydrated
Staying hydrated is important for overall health, but it’s also an important factor in managing blood sugar levels, especially for people with diabetes. In this article, we’ll explore the connection between hydration and blood sugar, and how staying hydrated can help regulate blood sugar levels. When we’re dehydrated, our blood sugar levels can become more concentrated, leading to higher […]
Intermittent Fasting And its Potential Benefits For People With Diabetes
Intermittent fasting is a dietary approach that involves restricting food intake for a certain period of time, such as 16 hours per day, and eating during a designated time window. This eating pattern has gained popularity in recent years for its potential health benefits, including weight loss, improved metabolic health, and even increased lifespan. But what about its potential benefits […]